Too many good things right in your fridge to NOT make some light, fresh snacks for the big game! My new base? Crisp cucumber or bright red bell pepper and pull out all the tasty pickled items you have, use a few small fresh veggies, and season with all the spices and herbs from […]
Ingredients 1 pound pork tenderloin ¼ cup bourbon 1 tablespoon maple syrup 2 tablespoons ketchup ½ teaspoon nutmeg ½ teaspoon ginger What To Do Whisk together the bourbon, maple syrup, ketchup, nutmeg and ginger. Add the pork tenderloin and let marinade at least 30-minutes but preferably overnight. Preheat your grill to 600, then back down […]
Ingredients 3 cups chopped onions 6 cans mushroom soup 5 small cans shrimp Garlic, Tabasco, salt and pepper to taste 3 rolls garlic cheese, if you can’t find this, it should approximate 18 oz or so of Velveeta, throw in a little extra fresh garlic 6 small cans chopped mushrooms 2 packages slivered almonds 6 […]
Ingredients 2 8-ounce bags frozen onions 3 8-ounce cream cheese blocks 1 cup sour cream 1 16-ounce container of parmesan cheese 2 ½ cups good mayonnaise What To Do Thaw the onions and squeeze them dry with paper towels. Mix with other ingredients and place in casserole, bake at 325 degrees for 40 minutes until […]
Ingredients Oysters ½ a slice of bacon per oyster lemon pepper What To Do Wrap 1/2 piece bacon around oyster, secure with toothpick. Place in broiler friendly pan, sprinkle with lemon pepper, and place under broiler until bacon begins to cook on one side. Turn oysters, give another sprinkle of lemon pepper and continue to […]
Ingredients 1 pound pork sausage 1 can Rotel, well drained 1 8-ounce block of cream cheese What To Do Cook, crumble and drain the sausage very well. Mix all ingredients together and heat in a crock pot. Make 2 or 3 batches, very addictive, hence the name! For a Printer-Friendly Version, Click Here.
Ingredients 2 cups uncooked rice 2 cans beef consommé 2 cans onion soup 2 small cans sliced mushrooms (if you like mushrooms, use 2 large cans) 1 stick butter, cut up in pieces What To Do Preheat oven to 350 degrees. Put all ingredients in large 9 x 13 casserole and bake, covered for approximately […]
Ingredients 16 ounce package oyster crackers 1 package ranch dressing mix 1 teaspoon dill 2 teaspoons lemon pepper ¾ cup canola oil What To Do Preheat oven 350-degrees. In a large bowl mix all of the ingredients making sure every cracker is well covered. Pour onto a cookie sheet. Bake for 15-minutes giving them a […]