Ingredients
12-ounce package dark chocolate or milk chocolate chips
Halloween candies (your choice)
Nuts (your choice, I prefer pecans)
What To Do
Melt in the microwave chocolate chips. Do this in intervals of 30 seconds, and stir to blend when you reach the just-melty stage. Spread on parchment or wax paper that’s on a baking sheet. Top with your favorite candies or nuts. Refrigerate for several hours until set. Break apart to serve.
From the episode: Halloween
Copyright 2011 The Cooking Lady, LLC
Comments are closed.