We’ve got a copy of Linda Evans’ new food memoir, Recipes for Life, to give away.
Here’s how to enter: Click on the tab at the top-right of the page that says “Book Giveaway,” give us your name, email address and mailing address.
This book is fantastic. Linda talks about her life experiences with some of my favorite celebrities and shares her culinary adventures. Like the time she went to Asia with Lee Majors, Ursula Andress and John Forsythe to shoot an episode of The Love Boat. They all went to a restaurant for dinner and were served an assortment of “foreign” food. Not wanting to be rude Linda ate what was presented including one dish that she described as impossible to chew or swallow. It turned out to be a duck’s webbed foot. As she said, “needless to say, I now always ask what I’m eating!”
She shares a fabulous recipe, Kung-Bau Chicken with Peanuts, that we’ve included in our recipes section.
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